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Held at Northwood Golf Club, Rickmansworth Road, Northwood HA6 2QW on Friday 29th January 2016 If you are parking in the car park the gate will open automatically to allow you in. To exit, either via the pedestrian or vehicle gate, you will need to enter the following 4-digit code into the adjacent keypad. Timings: 7.15pm Reception, Dinner is served at 7:45pm. Carriages at Midnight. Tickets: £28.00 Contact: Graham Hamilton info@wdsa.co.uk; Tel 020 8866 2378 Black Tie or Lounge Suit. The dancing after dinner will be geared towards the inexperienced dancer and most of the Ceilidh dances will be walked through. PROGRAMME Drinks Reception Full Three-course Dinner:
Haggis Neeps and Tatties
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Baked Stuffed Seabass filled with a creamy mascapone & watercress mousse served with a zesty lime and butter cream sauce
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Braised Lamb Rump roasted and braised in lamb stock finished with a sweet redcurrant & mint reduction
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Vegetable & Nut Timbale Pureed vegetables and nuts in a stacked tower
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Mille Feuille Flaky pastry layered with cream and fruit
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Coffee and Mints
Speeches: The Immortal Memory Burns Songs Recital Toast to the Lassies and the reply Address by The President
Ceilidh dancing to Ian and Judith Muir, dances to be selected from the following: The Gay Gordons Dashing White Sargeant The Eightsome Reel Scotch Mixer The Cumberland Reel Strip the Willow The Canadian Barn Dance The Boston two-step The Britannia Two-step St Bernard's Waltz The Irish Rover James Gray
Toastmaster & MC: Graham Hamilton
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